NORDIC SUPERFOOD RED

LINGONBERRY, CRANBERRY & REDCURRANT

175g

100% pure powder from Nordic Lingonberries, Cranberries and Redcurrants.

No additives or added sugar.

Biologicallly grown berries from the wild Nordic Nature.

 

Dried berry powder blend that can be used in smoothies, porridge, yogurt and baking. Can also be used in cold or hot water or other beverages.

Take 1-2 tsp per day or as desired. 1 teaspoon is about 5g powder, equivalent to approximately a hand full of fresh berries.

• Prevents weight gain
• Helps with urinary problems, and fever states
• Prevents bacteria growth
• High content of antioxidants
 

Lingonberry - The red health source

The Nordic Super Berry according to the "University in Lund".

Lingonberries contain significant amounts of vitamin E and manganese.

Characteristics:

  • Relieves urinary tract infection
  • Prevents weight gain – FAT BURNER!
  • Prevents high blood sugar
  • Naturally high in fibre - improves digestion
  • Anti-inflammatory
  • Decreases cholesterol levels and fat in the liver values
  • Anti-aging benefits
  • Skin booster

 

Red Currant - The red health berry

Red currants filled with vitamin C, fiber, vitamin K, P-vitamin antioxidants, carotenes, calcium, etc.

Characteristics:

  • Diuretic
  • Prevents bacteria in the bladder
  • Stimulates the Digestion
  • Used against and relieves urinary tract infection

 

Cranberries - Small but powerful

Cranberry includes antioxidant resveratrol, fibers, vitamin C vitamin D, folic acid, iron, zinc, calcium, and also a compound called PAC.

PAC is a substance that prevents bacteria to stay in the body, allowing more of the bacteria to get flushed out in the urine. PAC is also a powerful antioxidant.

Characteristics:

  • Stimulates the growth of beneficial bacteria
  • Anti-aging effect
  • Helps against stomach ulcers
  • Anti-inflammatory
  • Inhibiting cancer
  • Antivirals
  • Used against and relieves urinary tract infection
  • Prevents cardiovascular diseases
  • Diuretic
  • Anti-aging
  • Prevents bacteria in the bladder

 

Nutritional Information / 100g: Energy 1455 kJ/348 kcal, Fat 3.7 g-of which saturates 0 g, Carbohydrates 69 g - of which sugars 26 g, Dietary fiber 32 g, Protein 5g, Salt 0 g

Vitamins and Trace minerals / 100 g: Vitamin A <21 micrograms, Vitamin C 8 mg,Vitamin E 8.9 mg, Vitamin K1 19.7 | g, Phosphorous 170 mg, Iodine <0.01 mg, Potassium 840 mg, Calcium 150 mg, Copper 0.52 mg, Magnesium 65 mg, Manganese 12.6 mg, Iron 4.1 mg, Sulfur 60 mg, Selenium <0.02 mg, Zinc 0.95 mg

Store dry and at max 23 ° C.

Maximum shelf life 24 months from date of manufacture (properly stored)